


Day thirteen gave us the chance to slow down and take in all that Pruth Bay has to offer, and it did not disappoint. The day began with a guided tour of the Hakai Institute, where guests explored the impressive research facilities and learned about the institute’s mission to study coastal ecosystems and climate change. The tour included a walk through the lodge, which featured a stunning collection of Indigenous art, as well as the preserved skeletons of a juvenile humpback whale and a sea otter; a sobering yet fascinating glimpse into the marine life of the region.









Following the tour, we set out on foot for a refreshing walk to West Beach. The path opened onto a wide stretch of white sand, where the ocean breeze rolled in crisp and cool. Most guests continued onward to a lookout point, where the reward was a breathtaking 360-degree view of the surrounding coastline, islands, and open Pacific; an incredible perspective of the remote wilderness we’ve been traveling through.


To cap off the day, the crew of Bonum Vitae graciously hosted a group dinner aboard. Chuck treated everyone to his signature beef tenderloin, cooked to perfection and served alongside a generous spread of appetizers and desserts brought by fellow guests. It was a warm, joyful evening filled with laughter, stories, and a deepening sense of community.
As the sun set over Pruth Bay, it was clear that this lay day had given us more than just rest; it gave us time to connect—with nature, with each other, and with the journey we’re on.